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Tour ID:121577
Arrival:Yogyakarta Adisucipto International Airport (JOG)
Dates are flexible
Prices are Per Person

Seasonal Information

11th Jan - 30th Jun
Low Season
1st Jul - 15th Sep
High Season
16th Sep - 20th Dec
Low Season
21st Dec - 10th Jan
Peak Season

Discover Indonesia unique landscape, cultures and historical diversity with this unforgettable journey from Java to Bali. Through a journey that explores a myriad of Hindu and Buddhist temples enlighten a wonder of ancient architecture and culture at every corner, experience the authentic nature of Indonesia. Witnessing the aforementioned temples of yesteryear to the modern communities glimpsed at from the back of a rickshaw speeding past dutch colonial buildings. Conquering the natural marvels of the nation from vast lakes, grand mountains and even active volcano, end your journey in a more comforting natural paradise at Sanur’s picturesque tropical beaches. This is an authentic and complete journey through Indonesia, that will engrain formative experiences and unforgettable memories that will last forever.

Example Itinerary

(B) Breakfast, (L) Lunch, (D) Dinner

Upon arrival in Yogyakarta airport, our local representative will welcome you and transfer you to your hotel. Begin your evening adventure as you are picked up from the lobby of your accommodation and driven to the major shopping street in Yogyakarta.

Our first stop is to try Sate Ayam – chicken meat skewer and quail egg with peanut sauce, soy and pepper powder. Walk along Maliboro street and enjoy the bustling atmosphere of the city, as you head to a local coffee shop. Try Kopi Joss, a unique kind of coffee in where a chunk of burning coal is dropped into the black coffee and is kept for a while to get the desired turbidity and bitterness – watching the process of making Kopi Joss is exciting. Finish exploring Maliboro here where a local motorbike becak is waiting to take you to Jamu Ginggang, a famous herbal drink shop which maintains traditions dating back to the sixties. Now Jamu Ginggang is managed by the fifth generation who faithfully continue the family business. Head off on your becak as you travel to Alun Alun, one of the popular nightlife destinations in Yogyakarta. Make a stop en route to buy Klepon from a street vendor. Klepon are traditional green-coloured balls of rice cake filled with liquid palm sugar and coated grated coconut. After delighting in one of these native treats, move on the Alun Alun South Square and participate in local entertainment activities. Transfer back to your hotel and rest.

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